Mexico

Through Mexico City’s creative scene and the wine country of Queretaro, treat yourself to a chef-led experience of culture and cuisine during Dia de Los Muertos.

Join Australia-based Cardwell Cellars and Meridian Boutique Travel for an immersive journey through Mexico City and the wine region of Querétaro — timed during Día de los Muertos, one of Mexico’s most beloved and meaningful celebrations.

This tour, featuring native of Baja California and Chef Maylin Chavez, is a celebration of the rich traditions, artistry, and community spirit behind the holiday that honors ancestors with color, ritual, and joy. From marigold-lined streets and ofrenda displays to nighttime processions and culinary specials only served this time of year, you’ll experience the holiday as it’s meant to be: surrounded by art and inspiration, and genuine cultural connection.

$6200 per person, flights not included.

$1000 deposit to hold your spot.

October 30th - November 6th , 2026.